30.57 kcal

Energy / 100 g

0.74 g

Protein / 100 g

4.57 g

Carbs / 100 g

0.83 g

Fat / 100 g

Nutrition — per 100 g

Energy 30.57 kcal / 129 kJ
Macronutrients
Protein 0.74 g
Carbohydrates 4.57 g
Fat 0.83 g
Sugars 1.34 g
Fiber 1.03 g
Starch 0 g
Fats
Saturated fat 0.23 g
Minerals
Sodium 270 mg
Salt 0.67 g
Other
Added sugars 0 g

Ingredients

Verdura 49% (verduras en proporción variable: patata, zanahoria, calabacín, puerro, judía, acelga, berza, espinaca), agua, guisante, aceite de oliva virgen extra, aceite de girasol, sal, Puede contener trazas de cereales con gluten, fruta de cáscara, leche, apio, soja y huevo, Sin conservantes ni colorantes,

Allergens

Celery Eggs Milk

May contain: Celery, Eggs, Gluten, Milk, Tree nuts, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL