Pechuga de Pollo
Hacendado
- Barcode
- 8480000086679
- Quantity
- 200g
- Serving
- 20 g
Something off in this translation?
89 kcal
Energy / 100 g
18.1 g
Protein / 100 g
1 g
Carbs / 100 g
1.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 89 kcal / 388 kJ |
| Macronutrients | |
|---|---|
| Protein | 18.1 g |
| Carbohydrates | 1 g |
| Fat | 1.7 g |
| Sugars | 1 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 79.03 mg |
| Minerals | |
| Sodium | 1900 mg |
| Salt | 4.75 g |
| Calcium | 4.68 mg |
| Iron | 0 mg |
| Potassium | 405 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 9.2 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 4.78 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.08 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.18 mg |
| Vitamin B9 (folate) | 8.79 µg |
| Vitamin B12 | 0.17 µg |
| Niacin (B3) | 10.86 mg |
| Pantothenic acid (B5) | 1.6 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Chicken breast (92%), water, sodium chloride, glucose syrup, stabilisers (E-451i, E-407), natural flavouring, potassium chloride, antioxidant (sodium ascorbate), preservative (sodium nitrite).
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Sliced chicken breast cold cut with 92% chicken breast, providing 89 kcal, 1.7 g fat and 18.1 g protein per 100 g. It is high in protein and a source of potassium, but high in salt at 4.8 g per 100 g.
Good points
- Low fat (1.7 g per 100 g)
- Low saturated fat (0.5 g per 100 g)
- Low sugar (1 g per 100 g)
- High protein (18.1 g per 100 g, 81% of energy)
- Source of potassium (405 mg per 100 g)
Watch out
- High in salt (4.8 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
Per serving (20 g): 18 kcal · 0.3 g fat · 0.1 g saturated fat · 0.2 g sugars · 0.95 g salt · 3.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL