368 kcal

Energy / 100 g

9.8 g

Protein / 100 g

74.7 g

Carbs / 100 g

1.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 368 kcal / 1541 kJ
Macronutrients
Protein 9.8 g
Carbohydrates 74.7 g
Fat 1.5 g
Sugars 8.3 g
Fiber 8.5 g
Fats
Saturated fat 0.6 g
Minerals
Sodium 224 mg
Salt 0.56 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL