Nutri-Score B
Tortellini de verduras en salsa de tomate frito
Carlota organic
- Barcode
- 8437015940670
- Quantity
- 350 g
Original
118 kcal
Energy / 100 g
2.7 g
Protein / 100 g
15.8 g
Carbs / 100 g
4.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 118 kcal / 497 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.7 g |
| Carbohydrates | 15.8 g |
| Fat | 4.4 g |
| Sugars | 8.4 g |
| Fats | |
| Saturated fat | 0.6 g |
| Minerals | |
| Sodium | 200 mg |
| Salt | 0.5 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Tomate 78%, tortellini 13.5% (masa de pasta (sémola de _trigo_ duro, agua, relleno (verduras (cebolla, zanahoria, puerro, _apio_, espinacas), pan rallado (harina de _trigo_ blando, levadura), copos de patata, aceite de girasol, sal marina, especias (ajo, pimienta, ajedrea), emulsionante (lecitinas (de _soja_)), aceite de oliva virgen extra, azúcar de caña, cebolla, sal.
Allergens
Celery Gluten Soy
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL