83 kcal

Energy / 100 g

5.5 g

Protein / 100 g

11 g

Carbs / 100 g

0.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 83 kcal / 350 kJ
Macronutrients
Protein 5.5 g
Carbohydrates 11 g
Fat 0.7 g
Sugars 5.9 g
Fiber 5.5 g
Fats
Saturated fat 0.1 g
Minerals
Sodium 4 mg
Salt 0.01 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL