373 kcal
Energy / 100 g
8.8 g
Protein / 100 g
75 g
Carbs / 100 g
3.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 373 kcal / 1580 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.8 g |
| Carbohydrates | 75 g |
| Fat | 3.6 g |
| Sugars | 15 g |
| Fiber | 2.8 g |
| Alcohol | 0 g |
| Starch | 34.5 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 1.6 g |
| Cholesterol | 2.18 mg |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Calcium | 20.21 mg |
| Iron | 1.36 mg |
| Potassium | 194 mg |
| Magnesium | 45.46 mg |
| Zinc | 1.21 mg |
| Phosphorus | 141 mg |
| Manganese | 1.33 mg |
| Copper | 0.18 mg |
| Selenium | 6.63 µg |
| Iodine | 17.62 µg |
| Vitamins | |
| Vitamin A | 22.83 IU |
| Vitamin C | 2.47 mg |
| Vitamin D | 3.52 IU |
| Vitamin E | 0.55 mg |
| Vitamin B1 (thiamin) | 0.27 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 25.47 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.26 mg |
| Pantothenic acid (B5) | 0.37 mg |
| Other | |
| Added sugars | 2.82 g |
Ingredients
Harina de trigo, agua, arándano seco 5% (arándano 60,3%, azúcar y aceite girasol), frambuesas 3%, fresas 2% (fresa confitada 80% (fresa, jarabe de glucosa-fructosa, corrector de acidez: ácido cítrico, conservador: sorbato de potasio, colorante: antocianinas, aroma), texturizante: fosfato de dialmidón hidroxipropilado, goma garrofin, aroma), arándano fresco 2%, mantequilla (mantequilla de nata pasterizada, fermentos lácticos, colorante: carotenos), azúcar, levadura, sal, emulgente: ésteres monoacetil y diacetil tartáricos de monoglicéridos y diglicéridos de ácidos grasos, antioxidante: ácido ascorbico, enzimas
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/7d98b9dc-ed04-378f-5bc8-994d5155aea6" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL