474 kcal

Energy / 100 g

7.1 g

Protein / 100 g

70 g

Carbs / 100 g

18 g

Fat / 100 g

Nutrition — per 100 g

Energy 474 kcal / 1977 kJ
Macronutrients
Protein 7.1 g
Carbohydrates 70 g
Fat 18 g
Sugars 28 g
Fats
Saturated fat 11 g
Minerals
Sodium 52 mg
Salt 0.13 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL