Nutri-Score A 
Pimientos del piquillo rellenos de bacalao
El Navarrico
- Barcode
- 8413239066020
Original
88 kcal
Energy / 100 g
5.1 g
Protein / 100 g
7.1 g
Carbs / 100 g
4.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 88 kcal / 367 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.1 g |
| Carbohydrates | 7.1 g |
| Fat | 4.3 g |
| Sugars | 1.5 g |
| Fats | |
| Saturated fat | 1.9 g |
| Minerals | |
| Sodium | 240 mg |
| Salt | 0.6 g |
| Other | |
| Added sugars | 3.88 g |
Ingredients
Salsa (38 %): Tomate, pimiento del piquillo, aceite de oliva virgen extra, cebolla, azúcar, vino blanco, ajo, pimentón dulce y sal. Pimiento del piquillo (33 %): Pimiento del piquillo, sal, azúcar y cloruro cálcico. Relleno (29 %): Leche de vaca, Bacalao (9 % ), harina de trigo, aceite de oliva virgen extra, cebolla, ajo, sal y perejil.
Allergens
Fish Gluten Milk
May contain: Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL