430 kcal

Energy / 100 g

6.2 g

Protein / 100 g

68 g

Carbs / 100 g

16 g

Fat / 100 g

Nutrition — per 100 g

Energy 430 kcal / 1802 kJ
Macronutrients
Protein 6.2 g
Carbohydrates 68 g
Fat 16 g
Sugars 0.5 g
Fiber 6.5 g
Fats
Saturated fat 1.5 g
Monounsaturated fat 13 g
Polyunsaturated fat 1.5 g
Minerals
Sodium 352 mg
Salt 0.88 g
Other
Added sugars 0 g

Ingredients

wheat flour 70%, sweeteners (isomalt and maltitol), vegetable oil (high oleic sunflower) 16%, wheat bran 5%, oligofructose, raising agents (sodium acid carbonate, ammonium acid carbonate), salt, emulsifier (soy lecithin), may contain traces of milk and mustard, high in fiber,

Allergens

Gluten Soy

May contain: Milk, Mustard

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL