Nutri-Score D 
Lay's, Al Punto de Sal
Lay's
- Barcode
- 8410199380418
- Quantity
- 300 g
- Serving
- 30g
Original
509 kcal
Energy / 100 g
6.3 g
Protein / 100 g
52.7 g
Carbs / 100 g
29.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 509 kcal / 2119 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.3 g |
| Carbohydrates | 52.7 g |
| Fat | 29.2 g |
| Sugars | 0.7 g |
| Fiber | 4.4 g |
| Alcohol | 0 g |
| Starch | 15.42 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3.7 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Calcium | 5.85 mg |
| Iron | 0.27 mg |
| Potassium | 354 mg |
| Magnesium | 16.92 mg |
| Zinc | 0.15 mg |
| Phosphorus | 36.4 mg |
| Manganese | 0.07 mg |
| Copper | 0.08 mg |
| Selenium | 4.89 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 2.85 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.17 mg |
| Vitamin B1 (thiamin) | 0.08 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.33 mg |
| Vitamin B9 (folate) | 30.35 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.69 mg |
| Pantothenic acid (B5) | 0.56 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Patatas, aceite de maíz y sal (1.2%).
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL