384 kcal

Energy / 100 g

30 g

Protein / 100 g

29 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 384 kcal / 1768 kJ
Macronutrients
Protein 30 g
Carbohydrates 29 g
Fat 19 g
Sugars 3.4 g
Fiber 7.8 g
Starch 0 g
Fats
Saturated fat 6.4 g
Minerals
Sodium 184 mg
Salt 0.46 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL