30 kcal

Energy / 100 g

0.3 g

Protein / 100 g

6.5 g

Carbs / 100 g

0.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 30 kcal / 127 kJ
Macronutrients
Protein 0.3 g
Carbohydrates 6.5 g
Fat 0.2 g
Sugars 5.7 g
Fiber 0.5 g
Fats
Saturated fat 0 g
Minerals
Sodium 4 mg
Salt 0.01 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL