448 kcal

Energy / 100 g

3.5 g

Protein / 100 g

59 g

Carbs / 100 g

18 g

Fat / 100 g

Nutrition — per 100 g

Energy 448 kcal / 1876 kJ
Macronutrients
Protein 3.5 g
Carbohydrates 59 g
Fat 18 g
Sugars 53 g
Fiber 3.9 g
Alcohol 3.09 g
Starch 0.03 g
Polyols 0.45 g
Fats
Saturated fat 12 g
Cholesterol 5.31 mg
Minerals
Sodium 4 mg
Salt 0.01 g
Calcium 3.46 mg
Iron 0.07 mg
Potassium 39.78 mg
Magnesium 2.43 mg
Zinc 0.03 mg
Phosphorus 4.41 mg
Manganese 0.02 mg
Copper 0.02 mg
Selenium 3.5 µg
Iodine 1.87 µg
Vitamins
Vitamin A 54.79 IU
Vitamin C 0.65 mg
Vitamin D 1.09 IU
Vitamin E 0.61 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.01 mg
Vitamin B9 (folate) 1.15 µg
Vitamin B12 0 µg
Niacin (B3) 0.03 mg
Pantothenic acid (B5) 0.03 mg
Other
Added sugars 44.6 g

Ingredients

Azúcar, pasta de cacao, cereza (16%), licor (13%) (azúcar, agua, jarabe de glucosa, alcohol, aromas), manteca de cacao, _mantequilla_ deshidratada, emulgente: lecitina de _soja_, aroma.

Allergens

Milk Soy

May contain: Eggs, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL