Nutri-Score C
Ragù Alla Bolognese

Ragù a la Boloñesa

Barilla

NOVA 4 Eco-Score E Sughi alla bolognese
Barcode
8076809584630
Quantity
300 g
Serving
150 g
Español

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82 kcal

Energy / 100 g

4.8 g

Protein / 100 g

5.5 g

Carbs / 100 g

4.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 82 kcal / 343 kJ
Macronutrients
Protein 4.8 g
Carbohydrates 5.5 g
Fat 4.1 g
Sugars 3.3 g
Fiber 2 g
Alcohol 0 g
Starch 1.7 g
Polyols 0.14 g
Fats
Saturated fat 1.2 g
Cholesterol 14.1 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 25.48 mg
Iron 1.19 mg
Potassium 348 mg
Magnesium 21.57 mg
Zinc 1.29 mg
Phosphorus 73 mg
Manganese 0.13 mg
Copper 0.06 mg
Selenium 6.1 µg
Iodine 14.86 µg
Vitamins
Vitamin A 2.44 IU
Vitamin C 3.65 mg
Vitamin D 4.13 IU
Vitamin E 2.53 mg
Vitamin B1 (thiamin) 0.17 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.13 mg
Vitamin B9 (folate) 28.46 µg
Vitamin B12 0.22 µg
Niacin (B3) 1.75 mg
Pantothenic acid (B5) 0.23 mg
Other
Added sugars 0.5 g

Ingredients

Polpa di pomodoro 24%, acqua, concentrato di pomodoro 17%, carne bovina 9%, carne suina 9%, cipolla 8%, carote 4%, sedano, olio di girasole, amido di mais, sale, estratto di lievito, zucchero, alloro, aroma naturale salvia, pepe nero.

Ingredients aren't available in Español for this product — showing the original.

Allergens

apio
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL