Nutri-Score C 
Classico
Gran Cereale, Barilla
- Barcode
- 8076809540124
- Quantity
- 250 g ℮
- Serving
- 11g
Original
Original (en) 🇧🇬 Български 🇩🇪 Deutsch 🇪🇸 Español 🇫🇷 Français HR 🇮🇹 Italiano SL
AI
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461 kcal
Energy / 100 g
8.3 g
Protein / 100 g
60 g
Carbs / 100 g
19 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 461 kcal / 1930 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.3 g |
| Carbohydrates | 60 g |
| Fat | 19 g |
| Sugars | 17 g |
| Fiber | 8.2 g |
| Alcohol | 0 g |
| Starch | 39.94 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.7 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 280 mg |
| Salt | 0.7 g |
| Calcium | 39.29 mg |
| Iron | 2.6 mg |
| Potassium | 232 mg |
| Magnesium | 70 mg |
| Zinc | 1.85 mg |
| Phosphorus | 240 mg |
| Manganese | 2.38 mg |
| Copper | 0.21 mg |
| Selenium | 6.49 µg |
| Iodine | 4.8 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.08 mg |
| Vitamin D | 2.38 IU |
| Vitamin E | 8.48 mg |
| Vitamin B1 (thiamin) | 0.23 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 23 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.37 mg |
| Pantothenic acid (B5) | 0.62 mg |
| Other | |
| Added sugars | 17.28 g |
Ingredients
Haferflocken 34,8%*, Weizenvollkornmehl 28,5%, Sonnenblumenöl, Zucker, Glukosesirup, Dinkelweizenvollkornmehl 3,2%, Gerstenvollkornmehl 3,2%*, Backtriebmittel (Ammoniumhydrogencarbonat, Natriumhydrogencarbonat), Salz, Aroma, natürlicher Olivenextrakt.
Allergens
Gluten Soy Avena Farro Frumento Orzo
May contain: Eggs, Milk, Tree nuts, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL