Nutri-Score B
Spaghetti n°3 sans gluten

Spaghetti No. 3 senza glutine

rummo

Barcode
8008343880039
Italiano

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341 kcal

Energy / 100 g

6 g

Protein / 100 g

73.2 g

Carbs / 100 g

2 g

Fat / 100 g

Nutrition — per 100 g

Energy 341 kcal / 1445 kJ
Macronutrients
Protein 6 g
Carbohydrates 73.2 g
Fat 2 g
Sugars 0.3 g
Fiber 3.1 g
Alcohol 0 g
Starch 67.48 g
Polyols 0 g
Fats
Saturated fat 0.7 g
Cholesterol 0 mg
Minerals
Sodium 1 mg
Salt 0 g
Calcium 6.46 mg
Iron 0.89 mg
Potassium 174 mg
Magnesium 65.57 mg
Zinc 0.86 mg
Phosphorus 175 mg
Manganese 1.06 mg
Copper 0.15 mg
Selenium 6.16 µg
Iodine 4.73 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.11 mg
Vitamin D 2.29 IU
Vitamin E 0.62 mg
Vitamin B1 (thiamin) 0.25 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.17 mg
Vitamin B9 (folate) 28.92 µg
Vitamin B12 0 µg
Niacin (B3) 2.22 mg
Pantothenic acid (B5) 0.45 mg
Other
Added sugars 0 g

Ingredients

RISO INTEGRALE (36%), MAIS GIALLO (32,5%), MAIS CRUDO (20%), RIŠO (8%), FECOLA DI PATATE (3%), EMULSIONANTE: MONO-EDIGLICERIDI DEGLI ACIDA GRASSI DI ORIGINE VEGETALE. PUÒ CONTENERE TRACCE DI SOIA E LUPINI

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL