Nutri-Score A 
Farfalle rigate n°66
La Molisana
- Barcode
- 8004690616604
- Quantity
- 500 g
Something off in this translation?
353 kcal
Energy / 100 g
15 g
Protein / 100 g
65 g
Carbs / 100 g
2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 353 kcal / 1498 kJ |
| Macronutrients | |
|---|---|
| Protein | 15 g |
| Carbohydrates | 65 g |
| Fat | 2 g |
| Sugars | 3.3 g |
| Fiber | 8 g |
| Alcohol | 0 g |
| Starch | 62.5 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 32 mg |
| Salt | 0.08 g |
| Calcium | 20.5 mg |
| Iron | 1.5 mg |
| Potassium | 219 mg |
| Magnesium | 57.5 mg |
| Zinc | 1.31 mg |
| Phosphorus | 165 mg |
| Manganese | 0.75 mg |
| Copper | 0.27 mg |
| Vitamins | |
| Vitamin C | 0 mg |
| Vitamin E | 0.2 mg |
| Vitamin B6 | 0.1 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pâtes alimentaires de blé dur complet
Allergens
May contain: Soy
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/8395703c-44a2-0f5e-ef48-0bba2a628db1" \
-H "X-API-Key: YOUR_API_KEY"AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL