241 kcal

Energy / 100 g

0.6 g

Protein / 100 g

58 g

Carbs / 100 g

0.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 241 kcal / 1023 kJ
Macronutrients
Protein 0.6 g
Carbohydrates 58 g
Fat 0.1 g
Sugars 46 g
Fiber 2.9 g
Fats
Saturated fat 0 g
Minerals
Sodium 16 mg
Salt 0.04 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL