628 kcal

Energy / 100 g

13 g

Protein / 100 g

29 g

Carbs / 100 g

50 g

Fat / 100 g

Nutrition — per 100 g

Energy 628 kcal / 2591 kJ
Macronutrients
Protein 13 g
Carbohydrates 29 g
Fat 50 g
Sugars 27 g
Fiber 3.4 g
Starch 0 g
Fats
Saturated fat 8.7 g
Minerals
Sodium 0.03 mg
Salt 0 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL