253 kcal

Energy / 100 g

2.2 g

Protein / 100 g

57 g

Carbs / 100 g

0 g

Fat / 100 g

Nutrition — per 100 g

Energy 253 kcal / 1074 kJ
Macronutrients
Protein 2.2 g
Carbohydrates 57 g
Fat 0 g
Sugars 38 g
Fiber 8.4 g
Fats
Saturated fat 0 g
Minerals
Sodium 8 mg
Salt 0.02 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL