Pesto Rosso
Sacla
- Barcode
- 8001060043893
- Quantity
- 190 g
340 kcal
Energy / 100 g
3.9 g
Protein / 100 g
13 g
Carbs / 100 g
30 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 340 kcal / 1409 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.9 g |
| Carbohydrates | 13 g |
| Fat | 30 g |
| Sugars | 9.8 g |
| Fiber | 0.77 g |
| Alcohol | 0 g |
| Starch | 0.38 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 4.6 g |
| Cholesterol | 0.08 mg |
| Minerals | |
| Sodium | 1200 mg |
| Salt | 3 g |
| Calcium | 74.45 mg |
| Iron | 0.25 mg |
| Potassium | 151 mg |
| Magnesium | 13.55 mg |
| Zinc | 0.22 mg |
| Phosphorus | 29.47 mg |
| Manganese | 0.09 mg |
| Copper | 0.1 mg |
| Selenium | 5.87 µg |
| Iodine | 29.9 µg |
| Vitamins | |
| Vitamin A | 0.68 IU |
| Vitamin C | 7.77 mg |
| Vitamin D | 1.44 IU |
| Vitamin E | 15.7 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 11.43 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.33 mg |
| Pantothenic acid (B5) | 0.11 mg |
| Other | |
| Added sugars | 11.97 g |
Ingredients
Tomates 50% (pulpe, jus, double concentré), huile de tournesol, sirop de glucose, Grana Padano AOP (LAIT, ŒUFS), NOIX DE CAJOU, sel, vinaigre balsamique de Modène IGP (vinaigre de vin, moût de raisin cuit), sucre, lactosérum de LAIT en poudre, Pecorino Romano AOP (LAIT), amidon de maïs, arômes naturels (LAIT), ail, basilic, correcteur d'acidité : acide lactique. PEUT CONTENIR DES TRACES D'AUTRES FRUITS A COQUE OU D'ARACHIDES.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL