Nutri-Score E

Pesto Rosso

Sacla

NOVA 4 Eco-Score D Sauces Sauces Pesto Sauces Pesto Rosso

Barcode: 8001060043893
Quantity: 190 g

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340 kcal

Energy / 100 g

3.9 g

Protein / 100 g

13 g

Carbs / 100 g

30 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	340 kcal / 1409 kJ
Protein	3.9 g
Carbohydrates	13 g
Fat	30 g
Sugars	9.8 g
Fiber	0.77 g
Alcohol	0 g
Starch	0.38 g
Polyols	0.01 g
Fats
Saturated fat	4.6 g
Cholesterol	0.08 mg
Minerals
Sodium	1200 mg
Salt	3 g
Calcium	74.45 mg
Iron	0.25 mg
Potassium	151 mg
Magnesium	13.55 mg
Zinc	0.22 mg
Phosphorus	29.47 mg
Manganese	0.09 mg
Copper	0.1 mg
Selenium	5.87 µg
Iodine	29.9 µg
Vitamins
Vitamin A	0.68 IU
Vitamin C	7.77 mg
Vitamin D	1.44 IU
Vitamin E	15.7 mg
Vitamin B1 (thiamin)	0.02 mg
Vitamin B2 (riboflavin)	0.01 mg
Vitamin B6	0.06 mg
Vitamin B9 (folate)	11.43 µg
Vitamin B12	0 µg
Niacin (B3)	0.33 mg
Pantothenic acid (B5)	0.11 mg
Other
Added sugars	11.97 g

Ingredients

Tomates 50% (pulpe, jus, double concentré), huile de tournesol, sirop de glucose, Grana Padano AOP (LAIT, ŒUFS), NOIX DE CAJOU, sel, vinaigre balsamique de Modène IGP (vinaigre de vin, moût de raisin cuit), sucre, lactosérum de LAIT en poudre, Pecorino Romano AOP (LAIT), amidon de maïs, arômes naturels (LAIT), ail, basilic, correcteur d'acidité : acide lactique. PEUT CONTENIR DES TRACES D'AUTRES FRUITS A COQUE OU D'ARACHIDES.

Allergens

Eggs Milk Tree nuts

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.