Nutri-Score E
Tomates séchées au soleil

Tomates Secados al Sol

Saclà

Barcode
8001060039339
Quantity
340 g
Español

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208 kcal

Energy / 100 g

3.9 g

Protein / 100 g

8.2 g

Carbs / 100 g

15.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 208 kcal / 790 kJ
Macronutrients
Protein 3.9 g
Carbohydrates 8.2 g
Fat 15.8 g
Sugars 7.5 g
Fiber 0 g
Alcohol 0 g
Starch 0.2 g
Polyols 0.01 g
Fats
Saturated fat 1.8 g
Cholesterol 0 mg
Minerals
Sodium 1260 mg
Salt 3.15 g
Calcium 40.04 mg
Iron 0.94 mg
Potassium 191 mg
Magnesium 19.63 mg
Zinc 0.13 mg
Phosphorus 21.33 mg
Manganese 0.36 mg
Copper 4830 mg
Selenium 6.75 µg
Iodine 19.73 µg
Vitamins
Vitamin A 0 IU
Vitamin C 8.26 mg
Vitamin D 2.05 IU
Vitamin E 17.74 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 16.52 µg
Vitamin B12 0 µg
Niacin (B3) 0.43 mg
Pantothenic acid (B5) 0.16 mg
Other
Added sugars 1.58 g

Ingredients

Tomates séchées partiellement réhydratées 53% (ANHYDRIDE SULFUREUX), Huile de tournesol, Huile d'olive vierge extra, Sel marin, Sucre, Origan, Poivre noir moulu, Ail en poudre, Arôme, Correcteurs d'acidité : Acide lactique, Acide citrique; Affermissant: Chlorure de calcium

Ingredients aren't available in Español for this product — showing the original.

Allergens

dióxido de azufre y sulfitos
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL