PROTEIN Arachidi e Cioccolato Fondente
EAT NATURAL
- Barcode
- 8000500435670
- Quantity
- 3 x 40 g
- Serving
- 40 g
Something off in this translation?
551 kcal
Energy / 100 g
19.5 g
Protein / 100 g
33.4 g
Carbs / 100 g
36.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 551 kcal / 2290 kJ |
| Macronutrients | |
|---|---|
| Protein | 19.5 g |
| Carbohydrates | 33.4 g |
| Fat | 36.3 g |
| Sugars | 24.9 g |
| Fiber | 5.9 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 14.1 g |
| Minerals | |
| Sodium | 104 mg |
| Salt | 0.26 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
PEANUTS 51%, SOY flakes, rice syrup, dark chocolate 12% (cocoa paste, cane sugar, cocoa butter), honey, crispy rice, low-fat cocoa powder, desiccated grated coconut 0.5%, sea salt.
Allergens
May contain: Milk, Tree nuts
Get this product via the API
curl "https://foodbase.dev/v1/foods/3c296334-c1d2-4038-a991-2b095e06b171" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Peanut bar (peanuts 51%) with dark chocolate (12%), rice syrup and honey; 551 kcal, 36.3 g fat of which 14.1 g saturated, 24.9 g sugars, 5.9 g fibre and 19.5 g protein per 100 g.
Good points
- Low salt (0.26 g per 100 g)
- Source of fibre (5.9 g per 100 g)
- Source of protein (19.5 g per 100 g, 14% of energy)
Watch out
- High in fat (36.3 g per 100 g)
- High in saturated fat (14.1 g per 100 g)
- High in sugars (24.9 g per 100 g)
Allergens
Contains: peanuts. May contain: milk, nuts.
Processing: Processed (NOVA 3)
Per serving (40 g): 220 kcal · 14.5 g fat · 5.6 g saturated fat · 10 g sugars · 0.1 g salt · 7.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL