Nutri-Score E 
Nutella B-ready 22G
Ferrero
NOVA 4 Desert
- Barcode
- 8000500224281
- Quantity
- 22 g
- Serving
- 22g
Français
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521 kcal
Energy / 100 g
7.2 g
Protein / 100 g
60.7 g
Carbs / 100 g
27 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 521 kcal / 2177 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.2 g |
| Carbohydrates | 60.7 g |
| Fat | 27 g |
| Sugars | 47.1 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 9.5 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0.22 mg |
| Salt | 0 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Potassium | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
HAZELNUT SPREAD COCC:. (suc,AR, HAZELNUTS (13%. FAT.REOUCED COCOA POWDER (661). WHEY POWDER EMULSIFIER: LECITHIN WHEAT FLOUR, YEAST. POWDERED MALT SKIMMED MILK POWDER, EMULSIFIER: LECITHIN (SOYA) WHEY PROTEINS (MILK).
Allergens
gluten lait fruits à coque soja
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL