1+1 Yoghurt batido con cereales para el desayuno
Soprole, Zucaritas
- Barcode
- 7802900332402
- Quantity
- 140 g
- Serving
- 1 unidad (140 g)
Español
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128 kcal
Energy / 100 g
3.57 g
Protein / 100 g
18.43 g
Carbs / 100 g
4.43 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 128 kcal / 538 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.57 g |
| Carbohydrates | 18.43 g |
| Fat | 4.43 g |
| Sugars | 9.79 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 3.04 g |
| Trans fat | 0 g |
| Monounsaturated fat | 1.18 g |
| Polyunsaturated fat | 0.18 g |
| Cholesterol | 13.4 mg |
| Minerals | |
| Sodium | 65.71 mg |
| Salt | 0.16 g |
| Calcium | 92.86 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 52 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Yoghurt (93%): Leche natural parcialmente descremada, crema de leche, azúcar, almidón de maíz modificado, sólidos lácteos, gelatina, sorbato de potasio, cepas de yoghurt (Lactobacillus bulgaricus y Streptococcus thermophilus), saborizante artificial, lactasa, saborizantes idénticos a natural, maltodextrina y vitamina D3. Cereal (7%): Maíz, azúcar, malta, sal, hierro, vitamina D, vitamina B12, vitamina B1, vitamina B6 y ácido fólico.
Allergens
May contain: Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL