Multigranos Integral Pan Tajado Integral Sabor a Mantequilla
Mary Méndez
- Barcode
- 7709153094838
- Quantity
- 500g
- Serving
- 1 portion (32 g)
Español
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256 kcal
Energy / 100 g
8.75 g
Protein / 100 g
40.6 g
Carbs / 100 g
5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 256 kcal / 1071 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.75 g |
| Carbohydrates | 40.6 g |
| Fat | 5 g |
| Sugars | 0 g |
| Fiber | 6.56 g |
| Fats | |
| Saturated fat | 1.56 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 213 mg |
| Salt | 0.53 g |
| Calcium | 109 mg |
| Iron | 2.19 mg |
| Potassium | 0 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin D | 0 IU |
| Other | |
| Added sugars | 0 g |
Ingredients
Harina de trigo integral fortificada Vitamina B1, Vitamina B2, Niacína, ácido fólico, hierro), harina multgranos fortificada Mitamina B1, Vitamina B2, Niacina, ácido fólico, hierro), agua, aceite vegetal salvado de trigo, avena en hojuelas, hulina (fibra prebiótica), sal marina,/ levadura (eudante), color caramelo artificial,propionato de calcio (conservante), esencia artificial sabor a mantequilla, extracto natural de stevia. Aporta una cantidad insignificante de grasas trans. Producto con giuten, elaborado en una planta donde se procesan productos que contienen huevo, almendra y lácteos.
Allergens
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