Nutri-Score A
Steak 100% végétal sans additifs

182 kcal

Energy / 100 g

17 g

Protein / 100 g

3.8 g

Carbs / 100 g

9.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 182 kcal / 762 kJ
Macronutrients
Protein 17 g
Carbohydrates 3.8 g
Fat 9.9 g
Sugars 1.3 g
Fiber 5.8 g
Alcohol 0 g
Starch 3.48 g
Polyols 0.01 g
Fats
Saturated fat 0.9 g
Cholesterol 0 mg
Minerals
Sodium 600 mg
Salt 1.5 g
Calcium 27.42 mg
Iron 0.94 mg
Potassium 220 mg
Magnesium 28.82 mg
Zinc 0.66 mg
Phosphorus 79.96 mg
Manganese 0.43 mg
Copper 0.19 mg
Selenium 1.49 µg
Iodine 2.3 µg
Vitamins
Vitamin A 0.25 IU
Vitamin C 0.22 mg
Vitamin D 0.33 IU
Vitamin E 3.26 mg
Vitamin B1 (thiamin) 0.1 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 7.83 µg
Vitamin B12 0 µg
Niacin (B3) 0.14 mg
Pantothenic acid (B5) 0.07 mg
Other
Added sugars 0.18 g

Ingredients

Eau, protéines de soja, huile de colza, farines (riz, haricots), épices, concentré de betterave, extrait de levure, cultures, sucre roux, sel, vitamine B12.

Allergens

Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL