44 kcal

Energy / 100 g

0 g

Protein / 100 g

7.9 g

Carbs / 100 g

1.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 44 kcal / 186 kJ
Macronutrients
Protein 0 g
Carbohydrates 7.9 g
Fat 1.4 g
Sugars 4.9 g
Fiber 0 g
Alcohol 0 g
Starch 5.79 g
Polyols 0 g
Fats
Saturated fat 0.2 g
Cholesterol 0 mg
Minerals
Sodium 16 mg
Salt 0.04 g
Calcium 11.9 mg
Iron 0.55 mg
Potassium 47.81 mg
Magnesium 20.3 mg
Zinc 0.45 mg
Phosphorus 57.54 mg
Manganese 0.54 mg
Copper 0.08 mg
Selenium 0.7 µg
Iodine 0.65 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0.15 IU
Vitamin E 1.71 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.01 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 0 g

Ingredients

Wasser, Hafer 11% (Schweiz), Sonnenblumenöl, Kochsalz jodiert, Amylasen, Amyloglucosidasen

Allergens

Gluten

May contain: Gluten

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL