Nutri-Score C 
Zucca bio
Coop, Naturaplan, Betty Bossi, Hilcona AG
- Barcode
- 7627534412753
- Quantity
- 620 g
- Serving
- 310.0g
Italiano
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64 kcal
Energy / 100 g
0.7 g
Protein / 100 g
3 g
Carbs / 100 g
5.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 64 kcal / 264 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.7 g |
| Carbohydrates | 3 g |
| Fat | 5.3 g |
| Sugars | 2.7 g |
| Fiber | 0.6 g |
| Alcohol | 0 g |
| Starch | 0.07 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 3.2 g |
| Cholesterol | 13.59 mg |
| Minerals | |
| Sodium | 372 mg |
| Salt | 0.93 g |
| Calcium | 31.63 mg |
| Iron | 0.35 mg |
| Potassium | 189 mg |
| Magnesium | 13.26 mg |
| Zinc | 0.2 mg |
| Phosphorus | 28.46 mg |
| Manganese | 0.11 mg |
| Copper | 0.04 mg |
| Selenium | 0.53 µg |
| Iodine | 6.49 µg |
| Vitamins | |
| Vitamin A | 105 IU |
| Vitamin C | 7.88 mg |
| Vitamin D | 1.02 IU |
| Vitamin E | 0.14 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.08 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 22.7 µg |
| Vitamin B12 | 0.03 µg |
| Niacin (B3) | 0.28 mg |
| Pantothenic acid (B5) | 0.14 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Zucca 52%, acqua, panna 15% (Svizzera), cipolle, sale marino, noce moscata. Tutti gli ingredienti agricoli provengono da produzione biologica.
Allergens
latte
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL