Nutri-Score E
Milka cake and choc

tko cake

Milka

Barcode
7622210295965
Quantity
175g
Serving
1 cake (35 g)
English

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428 kcal

Energy / 100 g

5.5 g

Protein / 100 g

56 g

Carbs / 100 g

21 g

Fat / 100 g

Nutrition — per 100 g

Energy 428 kcal / 1834 kJ
Macronutrients
Protein 5.5 g
Carbohydrates 56 g
Fat 21 g
Sugars 30 g
Fiber 1.4 g
Alcohol 0 g
Starch 29.69 g
Polyols 6.44 g
Fats
Saturated fat 4.1 g
Cholesterol 12.49 mg
Minerals
Sodium 228 mg
Salt 0.57 g
Calcium 17.51 mg
Iron 1.19 mg
Potassium 149 mg
Magnesium 37.34 mg
Zinc 0.99 mg
Phosphorus 117 mg
Manganese 1.1 mg
Copper 0.15 mg
Selenium 6.77 µg
Iodine 6.42 µg
Vitamins
Vitamin A 19.35 IU
Vitamin C 0.13 mg
Vitamin D 4.98 IU
Vitamin E 2.19 mg
Vitamin B1 (thiamin) 0.13 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 13.93 µg
Vitamin B12 0.05 µg
Niacin (B3) 0.03 mg
Pantothenic acid (B5) 0.29 mg
Other
Added sugars 37.5 g

Ingredients

wheat flour, sugar, glucose-fructose syrup, rapeseed oil, eggs, stabilizer (glycerol), cocoa mass, whole milk powder, cocoa butter, skimmed milk powder, wheat starch/starch, loosening agents/lifters (e 450, e 501), fat-reduced cocoa powder/cocoa powder with reduced cocoa butter content, whey/whey powder (from milk), salt/salt, emulsifiers (soy lecithins, e 472b, e 475), flavourings (containing milk), glucose syrup, thickener (xanthan gum), milk chocolate contains: cocoa parts/total dry matter cocoa parts min, 30%, chocolate contains: cocoa parts/total dry matter cocoa parts min, 35%,

Allergens

Eggs Gluten Milk Tree nuts Soy

May contain: En en nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL