Potage à la courge avec du curry
Coop Betty Bossi
- Barcode
- 7613413842926
- Quantity
- 310 g
Français
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42 kcal
Energy / 100 g
0 g
Protein / 100 g
2.8 g
Carbs / 100 g
3.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 42 kcal / 175 kJ |
| Macronutrients | |
|---|---|
| Protein | 0 g |
| Carbohydrates | 2.8 g |
| Fat | 3.2 g |
| Sugars | 2.4 g |
| Fiber | 0.6 g |
| Alcohol | 0 g |
| Starch | 1.37 g |
| Polyols | 0.03 g |
| Fats | |
| Saturated fat | 2 g |
| Cholesterol | 10.68 mg |
| Minerals | |
| Sodium | 356 mg |
| Salt | 0.89 g |
| Calcium | 26.09 mg |
| Iron | 0.46 mg |
| Potassium | 202 mg |
| Magnesium | 11.5 mg |
| Zinc | 0.21 mg |
| Phosphorus | 26.8 mg |
| Manganese | 0.12 mg |
| Copper | 0.04 mg |
| Selenium | 0.76 µg |
| Iodine | 10.49 µg |
| Vitamins | |
| Vitamin A | 97.72 IU |
| Vitamin C | 8.08 mg |
| Vitamin D | 1.56 IU |
| Vitamin E | 0.32 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.07 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 22.43 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.32 mg |
| Pantothenic acid (B5) | 0.13 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Courge 52%, eau, oignons, crème, beurre, sel de cuisine, paprika, curry 0,1%, amidon de riz.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL