348 kcal

Energy / 100 g

2.2 g

Protein / 100 g

12.5 g

Carbs / 100 g

31.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 348 kcal / 1424 kJ
Macronutrients
Protein 2.2 g
Carbohydrates 12.5 g
Fat 31.4 g
Sugars 8.2 g
Fiber 1.5 g
Alcohol 0.01 g
Starch 1.92 g
Polyols 0 g
Fats
Saturated fat 2.3 g
Cholesterol 0 mg
Minerals
Sodium 520 mg
Salt 1.3 g
Calcium 11.64 mg
Iron 0.25 mg
Potassium 111 mg
Magnesium 8.35 mg
Zinc 0.09 mg
Phosphorus 16.56 mg
Manganese 0.07 mg
Copper 0.03 mg
Selenium 2.81 µg
Iodine 0.68 µg
Vitamins
Vitamin A 0 IU
Vitamin C 1.14 mg
Vitamin D 0 IU
Vitamin E 10.83 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 9.19 µg
Vitamin B12 0 µg
Niacin (B3) 0.2 mg
Pantothenic acid (B5) 0.04 mg
Other
Added sugars 5.31 g

Ingredients

Rapsöl, Wasser, 12% Tomatenmark, Branntweinessig, SENF (Wasser, SENFSAMEN, Branntweinessig, Salz, Zucker, Gewürze, Paprikaextrakt), Zucker, Gewürze (Zwiebeln, Paprika, Knoblauchpulver), Maisstärke, 2% Ackerbohneneiweiß, Salz, Zitronensaftkonzentrat, Dill, Verdickungsmittel (Johannisbrotkernmehl), Antioxidationsmittel (Calcium-Dinatrium-EDTA), Kann SELLERIE enthalten,

Allergens

Celery Mustard

May contain: Celery

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL