Dessert lacté à la vanille nappé de caramel
NOVA 4
- Barcode
- 7612464725066
Original
126 kcal
Energy / 100 g
3 g
Protein / 100 g
24 g
Carbs / 100 g
2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 126 kcal / 533 kJ |
| Macronutrients | |
|---|---|
| Protein | 3 g |
| Carbohydrates | 24 g |
| Fat | 2 g |
| Sugars | 23 g |
| Fiber | 0.01 g |
| Alcohol | 0.01 g |
| Starch | 0.9 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.2 g |
| Cholesterol | 4.33 mg |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Calcium | 89.79 mg |
| Iron | 0.06 mg |
| Potassium | 130 mg |
| Magnesium | 9.6 mg |
| Zinc | 0.3 mg |
| Phosphorus | 68.3 mg |
| Manganese | 9348 mg |
| Copper | 0.01 mg |
| Selenium | 4.93 µg |
| Iodine | 9.27 µg |
| Vitamins | |
| Vitamin A | 48.59 IU |
| Vitamin C | 1.14 mg |
| Vitamin D | 7.6 IU |
| Vitamin E | 0.1 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.14 mg |
| Vitamin B6 | 0.03 mg |
| Vitamin B9 (folate) | 7.22 µg |
| Vitamin B12 | 0.29 µg |
| Niacin (B3) | 0.07 mg |
| Pantothenic acid (B5) | 0.31 mg |
| Other | |
| Added sugars | 21.96 g |
Ingredients
Lait partiellement écrémé 76% (Suisse), sucre, sucre caramélisé 10% (Suisse), amidon modifié de mais, épaississants: carraghénanes, extrait de vanille 0,027%, arôme vanille, colorant: Beta-carotène.
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL