130 kcal

Energy / 100 g

1.9 g

Protein / 100 g

7.5 g

Carbs / 100 g

10 g

Fat / 100 g

Nutrition — per 100 g

Energy 130 kcal / 545 kJ
Macronutrients
Protein 1.9 g
Carbohydrates 7.5 g
Fat 10 g
Sugars 1.3 g
Fiber 0.64 g
Alcohol 0 g
Starch 0 g
Polyols 0.07 g
Fats
Saturated fat 1.1 g
Minerals
Sodium 600 mg
Salt 1.5 g
Calcium 10.86 mg
Iron 0 mg
Potassium 88.27 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 2.03 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0.79 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 5000 mg
Vitamin B9 (folate) 11.67 µg
Vitamin B12 0 µg
Niacin (B3) 0.13 mg
Pantothenic acid (B5) 0.07 mg
Other
Added sugars 0 g

Ingredients

Vand, løg, tomat, solsikkeolie, paprika, modificeret stivelse (tapioka), VALLEPROTEIN/MYSEPROTEIN (MÆLKE/MELK), avocado (1,5 %), salt, sukker, jalapeño, hvidløg, surhedsregulerende midler (E270, E338, E575, E330), aroma (avocado, grøn chili), gærekstrakt, cayennepeber, maltodextrin, fortyknings-middel (E415), emulgatorer (E450a, E471), farvestoffer (E141, E100).

Allergens

Milk
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL