142 kcal

Energy / 100 g

21.3 g

Protein / 100 g

1.4 g

Carbs / 100 g

5.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 142 kcal / 597 kJ
Macronutrients
Protein 21.3 g
Carbohydrates 1.4 g
Fat 5.7 g
Sugars 0.2 g
Fats
Saturated fat 1.7 g
Minerals
Sodium 320 mg
Salt 0.8 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL