Pizza with cheddar, mozzarella, gouda, and blue cheese on a pre-baked dough
Iglotex
- Barcode
- 5902162129313
- Quantity
- 390 g
English
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241 kcal
Energy / 100 g
9.3 g
Protein / 100 g
26 g
Carbs / 100 g
11 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 241 kcal / 1007 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.3 g |
| Carbohydrates | 26 g |
| Fat | 11 g |
| Sugars | 2.8 g |
| Fiber | 2.52 g |
| Alcohol | 0 g |
| Starch | 21.86 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3.9 g |
| Cholesterol | 0.07 mg |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Calcium | 24.05 mg |
| Iron | 0.56 mg |
| Potassium | 165 mg |
| Magnesium | 16.46 mg |
| Zinc | 0.75 mg |
| Phosphorus | 103 mg |
| Manganese | 0.21 mg |
| Copper | 0.07 mg |
| Selenium | 6.49 µg |
| Iodine | 34.73 µg |
| Vitamins | |
| Vitamin A | 2.32 IU |
| Vitamin C | 0.17 mg |
| Vitamin D | 2.73 IU |
| Vitamin E | 4.46 mg |
| Vitamin B1 (thiamin) | 0.74 mg |
| Vitamin B2 (riboflavin) | 0.08 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 52.18 µg |
| Vitamin B12 | 0.04 µg |
| Niacin (B3) | 1.42 mg |
| Pantothenic acid (B5) | 0.51 mg |
| Other | |
| Added sugars | 0.78 g |
Ingredients
pizza dough: wheat flour, water, rapeseed oil, yeast, wheat gluten, salt, sugar, skimmed milk powder, wheat starch, wheat malt flour, pea fiber, acerola juice powder, turmeric, flour treatment agent: ascorbic acid; pizza additives: cream (cream, modified starch, thickener: pectins; culture of lactic acid bacteria), Cheddar cheese (13%), water, Mozzarella cheese (10%), Gouda cheese (10%), tomato purée (9%), blue cheese (6%), rapeseed oil, whey powder, modified starches, skimmed milk powder, cream powder, sugar, salt, seasonings. The product may contain soy, eggs, celery, mustard, fish.
Allergens
May contain: Celery, Eggs, Fish, Mustard, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL