Nutri-Score D 
Ser Włoszczowski typu szwajcarskiego
Włoszczowa
- Barcode
- 5901005007269
- Quantity
- 400g
Polski
338 kcal
Energy / 100 g
25 g
Protein / 100 g
1.1 g
Carbs / 100 g
26 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 338 kcal / 1406 kJ |
| Macronutrients | |
|---|---|
| Protein | 25 g |
| Carbohydrates | 1.1 g |
| Fat | 26 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 18 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 600 mg |
| Salt | 1.5 g |
| Calcium | 820 mg |
| Iron | 0 mg |
| Potassium | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 37.52 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 4.75 µg |
| Vitamin B12 | 0.48 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.35 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Mleko pasteryzowane, sól spożywcza, stabilizator: chlorek wapnia, kultury bakterii mlekowych, podpuszczka mikrobiologiczna.
Allergens
Milk
FOR DEVELOPERS
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL