185 kcal
Energy / 100 g
0.3 g
Protein / 100 g
46 g
Carbs / 100 g
0.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 185 kcal / 791 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.3 g |
| Carbohydrates | 46 g |
| Fat | 0.1 g |
| Sugars | 41 g |
| Fiber | 0.2 g |
| Alcohol | 0.02 g |
| Starch | 2.48 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Calcium | 6.23 mg |
| Iron | 0.15 mg |
| Potassium | 64.82 mg |
| Magnesium | 4.73 mg |
| Zinc | 0.04 mg |
| Phosphorus | 7.08 mg |
| Manganese | 0.06 mg |
| Copper | 0.02 mg |
| Selenium | 3.03 µg |
| Iodine | 7.21 µg |
| Vitamins | |
| Vitamin A | 0.05 IU |
| Vitamin C | 3.36 mg |
| Vitamin D | 0.16 IU |
| Vitamin E | 0.16 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.02 mg |
| Vitamin B9 (folate) | 4.88 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.02 mg |
| Other | |
| Added sugars | 55 g |
Ingredients
Sucre, eau, vinaigre d'alcool, purée de tomates mi-réduite, amidon modifié, poivrons, piments, sel, ail, gingembre.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL