Nutri-Score A 
Skyr Natural Lactose free
ísey Skyr
- Barcode
- 5690845002878
- Quantity
- 800g
- Serving
- 100 g
English
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78 kcal
Energy / 100 g
11 g
Protein / 100 g
3.6 g
Carbs / 100 g
2.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 78 kcal / 337 kJ |
| Macronutrients | |
|---|---|
| Protein | 11 g |
| Carbohydrates | 3.6 g |
| Fat | 2.4 g |
| Sugars | 3.6 g |
| Fiber | 0.07 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.4 g |
| Cholesterol | 6.78 mg |
| Minerals | |
| Sodium | 35 mg |
| Salt | 0.09 g |
| Calcium | 115 mg |
| Iron | 0.03 mg |
| Potassium | 147 mg |
| Magnesium | 10.85 mg |
| Zinc | 0.39 mg |
| Phosphorus | 92.41 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.55 µg |
| Iodine | 22.4 µg |
| Vitamins | |
| Vitamin A | 40.47 IU |
| Vitamin C | 1.19 mg |
| Vitamin D | 3.04 IU |
| Vitamin E | 0.03 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.17 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 5.53 µg |
| Vitamin B12 | 0.45 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.34 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Lait écrémé pasteurisé, crème (5%), lactase, cultures de skyr.
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL