Nutri-Score A
Skyr

62 kcal

Energy / 100 g

11 g

Protein / 100 g

3.7 g

Carbs / 100 g

0.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 62 kcal / 257 kJ
Macronutrients
Protein 11 g
Carbohydrates 3.7 g
Fat 0.2 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Fats
Saturated fat 0.1 g
Trans fat 0 g
Monounsaturated fat 0 g
Polyunsaturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 80 mg
Salt 0.2 g
Calcium 0 mg
Iron 0 mg
Potassium 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

Lait écrémé pasteurisé, culture de skyr

Allergens

lait
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL