472 kcal

Energy / 100 g

9 g

Protein / 100 g

63 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 472 kcal / 1927 kJ
Macronutrients
Protein 9 g
Carbohydrates 63 g
Fat 19 g
Sugars 20 g
Fats
Saturated fat 9 g
Minerals
Sodium 240 mg
Salt 0.6 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL