Soupe de patate douce aux lentilles rouges et lait de coco

Soupe de patate douce aux lentilles rouges et lait de coco

StarMeal

NOVA 4
Barcode
5425015401782
Français
Original (fr) 🇫🇷 Français
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53 kcal

Energy / 100 g

1.4 g

Protein / 100 g

5.5 g

Carbs / 100 g

2.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 53 kcal / 223 kJ
Macronutrients
Protein 1.4 g
Carbohydrates 5.5 g
Fat 2.5 g
Sugars 3.7 g
Fiber 1.6 g
Alcohol 0 g
Starch 4.29 g
Polyols 0.01 g
Fats
Saturated fat 1.4 g
Cholesterol 0 mg
Minerals
Sodium 360 mg
Salt 0.9 g
Calcium 20.12 mg
Iron 0.84 mg
Potassium 151 mg
Magnesium 13.81 mg
Zinc 0.22 mg
Phosphorus 27.94 mg
Manganese 0.29 mg
Copper 8911 mg
Selenium 0.75 µg
Iodine 4.88 µg
Vitamins
Vitamin A 0 IU
Vitamin C 1.64 mg
Vitamin D 0.1 IU
Vitamin E 0.71 mg
Vitamin B1 (thiamin) 4225 mg
Vitamin B2 (riboflavin) 2032 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 2.19 µg
Vitamin B12 0 µg
Niacin (B3) 4696 mg
Pantothenic acid (B5) 2598 mg
Other
Added sugars 0 g

Ingredients

Eau, patate douce 26%, lait de coco 5% (eau, extrait de coco, épaississant: gomme guar), oignon blanc, lentilles rouges 2%, huile de tournesol, sel de mer, ail, jus de citron, poivre noir, piment rouge, coriandre, coriandre en poudre, cumin, curcuma

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL