504 kcal

Energy / 100 g

7.8 g

Protein / 100 g

61 g

Carbs / 100 g

24.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 504 kcal / 2184 kJ
Macronutrients
Protein 7.8 g
Carbohydrates 61 g
Fat 24.6 g
Sugars 2.3 g
Fiber 3.3 g
Alcohol 0 g
Starch 47.76 g
Polyols 0 g
Fats
Saturated fat 3.2 g
Cholesterol 0 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 30.68 mg
Iron 2.39 mg
Potassium 239 mg
Magnesium 76.63 mg
Zinc 1.42 mg
Phosphorus 194 mg
Manganese 0.6 mg
Copper 0.15 mg
Selenium 12.04 µg
Iodine 7.4 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 1.3 IU
Vitamin E 15.59 mg
Vitamin B1 (thiamin) 0.3 mg
Vitamin B2 (riboflavin) 0.1 mg
Vitamin B6 0.37 mg
Vitamin B9 (folate) 85.68 µg
Vitamin B12 0 µg
Niacin (B3) 1.57 mg
Pantothenic acid (B5) 0.45 mg
Other
Added sugars 0 g

Ingredients

maize*, sunflower oil* (25%), sea salt, (*, from controlled organic farming)

Allergens

May contain: Gluten, Milk, Soy

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL