55 kcal

Energy / 100 g

3.8 g

Protein / 100 g

3.2 g

Carbs / 100 g

1.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 55 kcal / 228 kJ
Macronutrients
Protein 3.8 g
Carbohydrates 3.2 g
Fat 1.9 g
Sugars 1 g
Fiber 2.5 g
Fats
Saturated fat 0.4 g
Minerals
Sodium 100 mg
Salt 0.25 g
Other
Added sugars 0 g

Ingredients

Water, Hulled soya beans [8.9%), Oat (4.5%), Chicory root fibre, Calci - um (Tri-calcium citrate), Stabilisers (Pectins), Acidity regulators (Citric acid, Sodium cit - rates), Natural flavourings, Sea salt, Antioxi - dants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Vitamins B12, D2, Live cultures (S. thermophilus, L. bulgaricus, L. acidophilus).

Allergens

Gluten Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL