44 kcal

Energy / 100 g

0.8 g

Protein / 100 g

6.1 g

Carbs / 100 g

1.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 44 kcal / 184 kJ
Macronutrients
Protein 0.8 g
Carbohydrates 6.1 g
Fat 1.5 g
Sugars 3.2 g
Fiber 1.4 g
Fats
Saturated fat 0.2 g
Minerals
Sodium 31 mg
Salt 0.08 g
Other
Added sugars 0 g

Ingredients

oat base 97% [water, oat 9,5%], chicory root fibre, sunflower oil, calcium [tri-calcium phosphate), sea salt, stabiliser (gellan gum), b2, b12, d2

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL