Nature Soya
alpro
- Barcode
- 5411188104971
- Quantity
- 500 g (4 x 125 g)
- Serving
- 125 g
Italiano
Something off in this translation?
47.1 kcal
Energy / 100 g
4 g
Protein / 100 g
2.1 g
Carbs / 100 g
2.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 47.1 kcal / 212 kJ |
| Macronutrients | |
|---|---|
| Protein | 4 g |
| Carbohydrates | 2.1 g |
| Fat | 2.3 g |
| Sugars | 2.1 g |
| Fiber | 1 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.4 g |
| Minerals | |
| Sodium | 100 mg |
| Salt | 0.25 g |
| Calcium | 120 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 30 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
acqua, semi di soia decorticati (7.9%), zucchero, citrato tricalcico, stabilizzante (pectina), correttori di acidità (citrato di sodio, acido citrico), aroma, sale marino, antiossidanti (estratto ricco di tocoferolo, esteri dell'acido ascorbico con acidi grassi), vitamine (B12, D2), fermenti vivi dello yogurt (Streptococcus thermophilus, Lactobacillus bulgaricus).
Allergens
May contain: Tree nuts
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-H "X-API-Key: YOUR_API_KEY"AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL