Nutri-Score E 
Chocolat au lait pâte speculoos
Lotus Biscoff
- Barcode
- 5410126003703
- Quantity
- 180 g
- Serving
- 15 g
Français
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559 kcal
Energy / 100 g
4.7 g
Protein / 100 g
57 g
Carbs / 100 g
34 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 559 kcal / 2320 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.7 g |
| Carbohydrates | 57 g |
| Fat | 34 g |
| Sugars | 45 g |
| Fiber | 1.6 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 20 g |
| Minerals | |
| Sodium | 146 mg |
| Salt | 0.37 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Speculoos 31% (farine de blé, sucre, huiles végétales (palme, colza, sirop de sucre candi), poudre à lever (carbonate acide de sodium), farine de soja, sel, cannelle), sucre, huile de palme, beurre de cacao**, poudre de lait entier, pâte de cacao**, émulsifiant (lécithine de soja), arôme vanille naturel, acidifiant (acide citrique
Allergens
gluten lait fruits à coque soja
May contain: Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL