ANCO ZELFRIJZENDE BLOEM FARINE FERMENTANTE kg e TH
Anco
- Barcode
- 5410028806136
- Serving
- 100 g
Original
345 kcal
Energy / 100 g
9.3 g
Protein / 100 g
72 g
Carbs / 100 g
1.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 345 kcal / 1461 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.3 g |
| Carbohydrates | 72 g |
| Fat | 1.6 g |
| Sugars | 2 g |
| Fiber | 2.5 g |
| Fats | |
| Saturated fat | 0.1 g |
| Minerals | |
| Sodium | 6294 mg |
| Salt | 15.74 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Tarwebloem, rijsmiddel (natriumbicarbonaat, dinatriumdifosfaat). Kan sporen bevatten van soja, melk, ei, mosterd en lupine. INGRÉDIENTS: Farine de froment, levain (bicarbonate de sodium et diphosphate disodique). Peut contenir des traces de: soja, lait, oeufs, moutarde et lupin. ZUTATEN: Weizenmehl, Backtriebmittel (Dinatriumdiphosphat, Natriumbicarbonat). Kann Spuren enhalten von: Sojabohnen, Milch, Eier, Senf und Lupinen.
Allergens
May contain: Eggs, Lupin, Milk, Mustard, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/16b4f652-8fac-a00f-d1b1-4a90a57fa922" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL