Nutri-Score D 
Jambon cuit fumé
Boni
- Barcode
- 5400141364606
Français
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117 kcal
Energy / 100 g
21 g
Protein / 100 g
2.3 g
Carbs / 100 g
2.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 117 kcal / 492 kJ |
| Macronutrients | |
|---|---|
| Protein | 21 g |
| Carbohydrates | 2.3 g |
| Fat | 2.6 g |
| Sugars | 2.3 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.8 g |
| Cholesterol | 74.88 mg |
| Minerals | |
| Sodium | 840 mg |
| Salt | 2.1 g |
| Calcium | 10.04 mg |
| Iron | 0.84 mg |
| Potassium | 363 mg |
| Magnesium | 27.45 mg |
| Zinc | 2.29 mg |
| Phosphorus | 215 mg |
| Manganese | 0.02 mg |
| Copper | 0.07 mg |
| Selenium | 15.23 µg |
| Iodine | 47.97 µg |
| Vitamins | |
| Vitamin A | 14.61 IU |
| Vitamin C | 0.26 mg |
| Vitamin D | 19.58 IU |
| Vitamin E | 0.12 mg |
| Vitamin B1 (thiamin) | 0.78 mg |
| Vitamin B2 (riboflavin) | 0.15 mg |
| Vitamin B6 | 0.35 mg |
| Vitamin B9 (folate) | 6.86 µg |
| Vitamin B12 | 0.57 µg |
| Niacin (B3) | 6.42 mg |
| Pantothenic acid (B5) | 0.64 mg |
| Other | |
| Added sugars | 0.96 g |
Ingredients
96 % viande de porc*, sel, dextrose*, acidifiant (E331), antioxydant (E301), sirop de glucose*, arôme naturel, conservateur (E250). * d'origine biologique
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL