Nutri-Score E 
19.5 kcal
Energy / 100 g
2.1 g
Protein / 100 g
2.1 g
Carbs / 100 g
0.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 19.5 kcal / 82 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.1 g |
| Carbohydrates | 2.1 g |
| Fat | 0.3 g |
| Sugars | 0.2 g |
| Fats | |
| Saturated fat | 0 g |
| Minerals | |
| Sodium | 3100 mg |
| Salt | 7.75 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Caper leaves (41%), salt, wine vinegar, acetic acid, acid (citric acid), preservative (sodium metabisulfite).
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL